Appetizers

• Roti Canai (Indian Pancake)

  2pcs. pan-fried pancake with yellow curry chicken sauce on the side

  6.50

• Edamame

  Lightly salted, steamed soybeans

  4.95

• Gyoza

  Pan-fried pork or vegetable dumpling

  5.5

• Shumai

  Steamed shrimp dumpling

  5.50

• Harumaki

  Deep-fried vegetable spring roll

  4.50

• Crab Wonton

  Wonton skin wrapped around crabmeat, cream cheese, celery and onions with special sauce

  5.95

• Chicken or Beef Satay

  Grilled chicken or beef served with thai peanut sauce

  5.95

• Shrimp Tempura

  Crispy batter fried shrimp with vegetables

  9.50

• Fried Calamari

  Tender strips of calamari lightly battered and served on a bed of lettuce with dipping sauce

  9.5

• Volcano Shrimp

  Crispy shrimp tossed in a spicy sauce and served on a bed of lettuce

  10.50

• Soft Shell Crab

  Crispy soft shell crab with tempura sauce

  13.95

• Thai Lettuce Wrap

  Chicken and vegetable sauteed with thai sauce with lettuce on side

  9.95

• Crazy Tuna

  Stuffed jalapeno with spicy tuna, cream cheese, bonito flakes and sweet soy glaze

  11.95
• Chefs Choice

  Secret Sea Scallops

  Lightly pan-seared scallops in chef's special mango chili sauce

  16.50